High Pressure Processing(HPP) 100L - 200L/600MPA

the Solution which helps you to preserve the best quality of food & beverages

Overall Specifications

Chamber Capacity : 100 - 200 Liters

Working Pressure : 600 MPa

Installation Area (LxWxH) : 10.0m x 5.0m x 2.2m - 10.0m x 6.0m x 2.2m

Installation Weight : 30 - 35 Tons

Chamber Feature

  • Outer Chamber Material : High Strength Metal
  • Chamber Frame Material : Laminated High Strength Steel
  • Material in contact : SUS316
  • Production Method : Extrusion double sleeve Auto Frettage
  • Working Mode : Horizontal
  • Chamber Maximum Design Pressure : 750 MPa
  • Vessel Inner Diameter : 200mm
  • Chamber filling ratio : 65%
  • Pressurizing & Holding time : 3-5 mins
  • No. of cycle per hour : 6 cycles
  • Pressure Medium : water
  • Product basket : 6 - 12

Hydraulic Systems

  • Hydraulic pressure pump : 55kW
  • Pressure Intensifier : 20x / 600MPa
  • Pressure Transducer : Direct Measurement
  • Hydraulic plug locking system : Automatic & Manual

Control Systems

  • Controller : PLC
  • Interfacing : Touchscreen
  • Control Mode : Auto/Manual
  • Parameter data logging : Pressure Profile
  • Data logger memory : USB Port

Adjustable Parameter

  • Pressure Adjustment
  • - Pressure setting range : 50-600 MPa
  • - Pressure Resolution : 1 MPa
  • Working Time Adjustment
  • - Holding time setting range : 0-9999 sec
  • - Holding time Resolution : 1 sec

Safety Systems

  • Safety valve : Pressure relief valve
  • Electronic cut off : Over pressure protector

facility Requirement

  • 3-phase Electric Supply : 75KVA
  • Hydraulic oil cooling : Water cooling

Electric Systems

  • Voltage : 380V with ground
  • frequency : 50Hz

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